Apples, chicken, and blue cheese on romaine lettuce with Boccalino Caesar Dan B., Winnipeg
I use Boccalino in my turkey stuffing (with sausage & cranberries etc). Garrett O., Calgary
Asparagus tossed with Boccalino Lemon Pepper and toasted almonds! Steven M., Calgary
I top steamed broccoli with Boccalino Caesar and a sprinkle of parmesan. Drew S., Edmonton
Swiss dressing goes on my sandwiches instead of mayo and mustard. Kelsea B., Saskatoon
Had leftover grilled pork for lunch today and brought some Swiss for dipping. Way to go Boccalino for making leftovers something to look forward to! Rob P., Saskatoon
As a dip Boccalino is a bit drippy, but I mix it with cream cheese and my kids love it as a dip with raw veges. Betty K., Prince Albert
Boccalino is pleased to introduce a new convenient 350 ml bottle. SAME DRESSING, smaller format & lower price. The 350 ml is now filling warehouses and will be hitting grocery shelves as the 500 ml bottles sell through. Hang on to those old empty original bottles. They will soon be collector’s items. (Remember Marra’s bags!) We apologize if this results in some empty shelves during this changeover.
Many thanks for your continuing support.
Ernie, Mary & family